BSc Fisheries and Aquatic Science

Fisheries and aquatic science is the study of life in water and how people use and protect it. This degree at the University of Cape Coast sits within the College of Agriculture and Natural Sciences and accepts SHS students from Agriculture and General Science backgrounds. Entry is competitive, so strong WASSCE results will improve your chances.

What fisheries and aquatic science covers

Programmes of this kind look at life in oceans, rivers, and ponds, and at how people depend on it. You study fish biology, the ecology of aquatic environments, aquaculture (fish farming), and the management of wild fisheries. There is also work on water quality, pollution, and how human activities affect aquatic ecosystems. The degree builds a mix of biology and environmental science skills, with practical fieldwork and laboratory analysis.

How competitive entry is

Entry is competitive, meaning not every applicant who meets the basic requirements will be offered a place. The college takes students from SHS Agriculture and General Science tracks, and applicants are compared on their results. If your WASSCE grades are strong, you stand a better chance. You can check whether your own grades qualify by reviewing the university's published admission requirements.

What you can do after graduation

Most graduates go into work connected with aquatic food production, conservation, or environmental management. Common roles include fishery officer, aquaculture project manager, environmental consultant, and research assistant. Others continue to postgraduate study in marine biology, limnology, or aquatic ecology. Employers include government agencies, NGOs, private fish farms, and research institutions.