B-Tech in Hospitality and Tourism Management
Sunyani Technical University · Faculty of Applied Science & Technology
Will you get in?
Meet the minimum pass grades for this level and you will be considered. Enter your WASSCE grades and we will tell you whether you meet the published cut-off for this programme — and every other programme at Sunyani Technical University you qualify for.
Check if you qualifyThe B-Tech in Hospitality and Tourism Management at Sunyani Technical University is a degree programme in the Faculty of Applied Science & Technology. It prepares students for a range of roles in the hospitality and tourism industry, from hotel operations to event management and travel services. The field is practical and people-focused, built around delivering quality experiences to guests and visitors.
What the programme usually covers
Programmes of this kind typically blend business management with hands-on hospitality skills. Expect to learn about hotel and restaurant operations, tourism planning and policy, customer service, event management, and basic accounting or marketing. You also build soft skills like communication, problem-solving, and working under pressure, all of which are central to a career in hospitality and tourism.
How hard it is to get a place
Entry to this programme is less competitive than many other degree courses in Ghana. That means your WASSCE grades do not need to be among the very highest to be considered, though you still need to meet the basic requirements for admission. If you have strong passes and a genuine interest in hospitality, you have a realistic chance of getting in. Check with the university to confirm the exact subject requirements.
Entry requirements
SHS backgrounds accepted
Every SHS course of study may apply to this college.
Aggregate needed
Sunyani Technical University publishes a cut-off aggregate for this programme. Run a check to see whether your grades meet it.
Where graduates work
- Hotel or restaurant manager
- Event planner or coordinator
- Travel consultant
- Tourism officer
- Hospitality operations supervisor